There is a great deal of culinary mojo percolating at Ridge Vineyards these days; tendrils of gourmand dew twinkling morning leaves, wisps of foodie mist twisting through siesta trees, an epicurean moon, halo’d with the light of evening kitchens. We’re hungry, we’re cooking,… Read More ›
Food & Wine Pairing
Discussions and comments related to pairing foods and wines.
As you may know, I am a lover of the “unorthodox” when it comes to pairing wine and food. And by “unorthodox,” I do not mean, for example, molecular gastronomy. I do not consider “foam” to be unorthodox at this time…. Read More ›
It’s 2012 now. Twelve months, twelve First Fridays. One done, eleven to go. It was a beautiful evening on the mountain … And First Friday was nearly afoot … The nibbles were nigh … Including my 2006 Lytton Estate Grenache-infused… Read More ›