The new math of deliciousness. Ridge Vineyards + Silicon Valley + Quattro = Edible! How’s it all add up? You may remember a recent article from Jay McInerney in The Wall Street Journal: “How To Out-Bordeaux Bordeaux in Silicon Valley” In… Read More ›
So, I was readin’ the ol’ WSJ the other day, and I came across an article about my man Stephen Tanzer. As any reader of this blog will likely know, I’ve been a Tanzer man a long, long time; since even… Read More ›
Anyone read Lettie Teague’s article in the Wall Street Journal on the Jets loss this weekend? Turned out to be a rather delightfully unexpected point-of-entry into discussion about our Monte Bello; look out Rex Ryan, here comes Paul Draper! http://blogs.wsj.com/wine/2011/01/24/jets-loss-not-all-bad/
I do my best to generate “original content” on this blog with as much frequency as I can muster, but every once in a while, I come across something out there in the world beyond my mountain that I just… Read More ›
Pair of very interesting articles in the Wall Street Journal recently, both featuring Ridge wines; one written by Lettie Teague, and one by Jay McInerney, two most excellent scribes. Should you wish to give them a read, you can find Lettie’s… Read More ›
Has anyone out there read the lastest on Wine Writer Ethics in the Wall Street Journal? I know Jancis Robinson has written extensively about this issue recently, and Dr. Vino has played a big role in exposing some of the… Read More ›
