Posts Tagged ‘Pneumonia’s Last Syrah’

San Francisco Syrah Tasting: 11/9/10!

November 4, 2010

If you read my previous post (found here) then you’re already aware of our participation in the “Pneumonia’s Last Syrah” campaign. But did  you know we’ll also be pouring at a wonderful event in San Francisco on the 9th of November to support the campaign?

To purchase tickets for this fantastic event, just click here. You’ll be supporting a very worthy cause, you’ll be enjoying Syrahs from 20 different outstanding producers, and as far as our participation goes, you’ll have a chance to taste with our very own Vice-President of Vineyard Operations David Gates.

David is one of the warmest, most friendly and approachable members of the vineyard community I’ve ever had the pleasure of meeting, let alone working with, and I encourage you to take this fantastic opportunity to talk over a glass of Syrah with him. But don’t let his folksy down-to-earthedness fool you; David is a veritable fount of knowledge, and his erudition, wisdom, and technical prowess are dazzling in the most unexpected of ways.

There are a multitude of reasons to support this campaign, and a multitude of ways to do so, and while this tasting is just one such opportunity, it’s a tasty one!

By the way, if you’d like to read more about this effort from writers outside of the organizational circle, you might want to have a look at the following rather esteemed bloggers and their posts:

Pneumonia’s Last Syrah!

November 2, 2010

Here at Ridge Vineyards, we are very excited about our participation this month in an absolutely wonderful endeavor entitled “Pneumonia’s Last Syrah.” If you’re not yet familiar with this campaign, below you’ll find a little background to hip you up to what this is all about; the text was generated by Rhone Rangers, America’s leading non-profit organization dedicated to promoting American Rhone varietal wines (our very own David Gates serves on the board!):

A recent article by Eric Asimov in the New York Times began “There’s a joke going around West Coast wine circles: What’s the difference between a case of syrah and a case of pneumonia? You can get rid of the pneumonia.” As America’s leading organization dedicated to the promotion of American Rhone varieties (of which Syrah is the most widely planted) Asimov’s article, and the response on Huffington Post by pneumonia expert Dr. Orin Levine of Johns Hopkins Medical Center, got our attention.

We share the feeling many Rhone producers have had for years that more could be done to bring attention to this wonderful grape. So, the Rhone Rangers, in conjunction with Dr. Levine and the GAVI Alliance, have created Pneumonia’s Last Syrah.

Recognizing that pneumonia can be stopped by a vaccine that costs $10, members of the Rhone Rangers invite you to celebrate their commitment to donate $10 for each case of American Syrah sold to consumers in the month of November toward providing urgently needed pneumonia vaccines to children in the world’s poorest countries. 

As participants, Ridge Vineyards will be donating $1 for every bottle of Ridge  Syrah sold in November, and to coincide with this happening, we’ll be releasing our new 2006 Lytton Estate Syrah/Grenache! We think this is an absolutely wonderful wine, and should you happen to agree, then please consider purchasing a bottle. Or two. Or ten! Not only will you have a terrific wine to enjoy, but you’ll be helping us to contribute to a really wonderful cause.

The new 2006 Lytton Estate Syrah/Grenache is one of our most highly anticipated ATP offerings (for those of you not familiar with this acronymn, it stands for Advanced Tasting Program, and it’s the name of one of our membership programs here; the one through which we release all of our limited-production winery-only wines), and based on my early tastings, I think this vintage is going to be an outstanding contribution to the Ridge Syrah canon. Here are my first-pass tasting notes from last week:

Ridge Vineyards 2006 Lytton Estate Syrah/Grenache

Right out of the gate, what I’m loving about this new release is a) the extent to which the grenache is already emerging out from under the proverbial black umbrella of Syrah into the sunshine of equitable aesthetic influence (something we didn’t see happen with the 2005 until quite a bit more bottle aging had occurred), and b) the interstellar array of aromatic and taste complexities on offer … The bouquet is tremendously rich, and shows a great spectrum of flavor components: dusky dark berry characteristics laced with cocoa liquor, sweet and succulent plum notes, a fascinatingly mysterious and savory middle layer evoking fire-roasted tomatoes and grilled red peppers, bright and vivacious high-tone red fruit delivering wickedly beguiling acidity, and an archetypal Rhone dusting of white pepper and tarragon herbality … All these notes resolve into an intensely compressed mid-tone-driven front-of-palate profile, with plum and a hint of raspberry being the dominant qualities … The tannins are astonishingly, and I mean astonishingly, supple and refined; powdery without being chalky, firm without being adhesive, structured without being ungainly. In short, astonishing … The viscosity evident in the legs makes its presence felt in the back half of the mid-palate profile, drawing the primary taste sensations away from the cheeks and towards the tongue; accordingly, the sweeter side of the wine emerges, drawing an elegantly silken layer across the percolating acidity … The finish is sweet and savory to the point of decadence, though the viscosity tapers and accordingly refocuses the acidity; flavors linger long, and the robustness of the overall profile lays with grace in the chest for what seems like hours after … Really, really wonderful, this wine.

The Pneumonia’s Last Syrah campaign will run throughout the full of November, so we very much hope you’ll have an opportunity to join us in enjoying some great wine, and contributing to a great cause!

#WAFA10 -or- Wine, Confit, & You!

November 2, 2010

I’m struggling here, I really am. I have a really groovy event to chat about, and I’m torn on what to say. Of course, I could just heap praise on our Lytton Springs site — the phenom staff, the exquisite location, the multiple green-award-winning facility, the wines, the wines, the wines — and of course I could sing the praises of the organizational and community-minded spirit of the folks over at wineroad.com, those arch supporters of, and advocates for, that holy trinity of wine valleys in Northern California that is Alexander, Dry Creek, and Russian River (who are also the folks who are behind the event in question), and of course I could just  praise YOU, because YOU have apparently already rendered this event SOLD OUT!

Lytton Springs, pic courtesy of Dave Tong

What in blazes am I actually talking about? Why, Wine & Food Affair, of course!

And it’s happening this weekend! Ridge Vineyards/Lytton Springs is a proud participant, and if you have any way to get to Sonoma County this weekend — don’t rule out hiking, parasailing, transporting, extreme pogo-sticking, sack-racing, or donkeys — then I really and truly do strongly recommend that you attend. And if you didn’t get a ticket in time, then you might want to try and find a way to bribe someone who already has a ticket into giving you their ticket. (Bribes really are the obvious choice for the currently ticketless, but I suppose there are other ways to barter. Depending on who you ask … and of course, depending on what you offer …)

I kid! I’m a kidder! I’m just kidding … I’m a kidder.

Margot Kidder, with Superman

In all seriousness, Wine & Food Affair is really a kick of a happening, and if you’re going to be anywhere near our Lytton Springs facility this weekend, then I really hope you can find a way to participate. And if the Sold Out signs prove to be daunting, well, just write me with a really erudite and compelling explanation of why you should be in attendance, and I’ll see what I can do!

You can find all the relevant event specs here, by the way …

Now admittedly, that was a pretty roundabout plug for a fairly straightforward event. Perhaps what I really should have written was the following:

New Ridge Vineyards Syrah/Grenache

WAIT! That’s no fun! Ok, let’s try it again … Here are all the WORDS I should have written, but let’s let YOU put them together …

Cannellini Mazzoni Lytton Confit Syrah Duck Grenache Soup Sonoma Carignane Northern

Dig?

Confit, dig?

And hey, by the way, if you do indeed plan to be on hand to dig the festivities, and if you really want to fully swim in the social media stream, then I should tell you that the Twitterisciously Hashtagged virtual nom-de-plume is as follows: #WAFA10 … (and if you’re tasting Ridge wines, don’t forget to include #ridgewine in your tweet!)

#WAFA10 & #ridgewine!

And all THAT said, don’t let the on-site specificity leave you feeling left out; if you have a Rhone-varietal Ridge Vineyards wine at home, dig it out, and dig participating in some on-line virtual community tasting! Why? Well, not only will you be unity-planing with the on-site cats and kitties, you’ll be joining the jetstream of a particularly special charitable endeavor that Ridge Vineyards is pleased to already be on board with; it’s Syrah-centric, it helps young children dodge a disease that really should no longer still be considered a threat, and it involves drinking wine. Problem? No, of course not …

I’m talkin’ Pneumonia’s  Last Syrah, people!

Pneumonia's Last Syrah!

More on this in the next post, but for the time being, back to Wine & Food Affair. The gist of it is that we’ll be pouring a rippingly delightful selection of wines, and those wines are going to be paired with a delectable in-house-crafted dish created specifically for its contribution to the food & wine pairing paradigm, and if you already have a ticket, then don’t miss the Lytton Springs contribution, and if you don’t have a ticket, but will be in the area, then get ahold of me for some velvet rope mojo (don’t forget,erudite and compelling!), and if you don’t have a ticket and aren’t in the area, but want to join in the tasting festivities on-line, then pull some Ridge from your cellar, and join us for some virtual tasting via the hashtags noted above! (#WAFA10 and #ridgewine) …



Cheers!


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