Posts Tagged ‘1992 Monte Bello’

Good afternoon, Wine Lunch! How the Monte Bello are you?

December 10, 2012

It’s lunchtime on the mountain, and that’s a very fine thing …

WineLunch_12.10.12

2004 Ridge Vineyards Monte Bello Chardonnay

Rich, supple, viscous mouthfeel, with warm tropical fruit and sweet, creamy vanilla and beurre blanc on the nose … Wide-reaching on the palate, and still showing tremendous minerality, with healthy though softening sprigs of acidity … finish is long and warm and wintry, with hints of toffee and caramel resting below a venetian striate of lemon, banana, creme fraiche, and fresh pastry …

2005 Ridge Vineyards Geyserville

This is a wine that has undergone some delicious moves of late; an extraordinary vintage, unquestionably, but an offering that has been prone to showing its sweeter, riper side on most occasions to date. That said, today’s tasting (and two other recent occasions as well) show the wine to have shed some of its babyfat, exposing a more supple grace, with more complex layering and musculature. The dark herbal notes on the low end are redolent of clove and tobacco and nutmeg; the low-tone fruit is plummy and rich, and the high-tones are berry-driven and spry.

1992 Ridge Vineyards Monte Bello (375ml)

We’ve been tasting a great many half-bottles of this vintage of late (Paul calls for them with an astonishing degree of frequency!), and it’s no small wonder; at this bottle size, the developmental trajectory is such that the wine is at pretty much optimal maturation; the fruit is still present, but it’s become considerably darker in tone and more serious, the spectrum of herbal complexities is complete and fully filled in, the acidity is still agile and spirited, and the herbaceousness has integrated perfectly.

Things I’m Thankful For …

November 22, 2012

I am an admittedly idiosyncratic traditionalist, in that I am rarely much for traditional traditions, but am conversely rather boffo for my own rather less-than-traditional iterations thereof; which makes it all the more of a personal revolution in the offing that I am posting these words today.

This is, of course, the rambling preambling to the preamble of my annual “Things I’m Thankful For” post; which I traditionally, per the terms of my own tradition, post on the 23rd of November. Which I was dead on track for doing again this year. Except here it is, Thanksgiving, and I’m feeling all thankful-laden, and it simply feels odd not to commit these lines to the blog-o-web on this most gratitudinous of days. Yet it’s the 22nd, a proposition that defies convention. But blast it all, tradition be damned, what? On with the show! Pip Pip!

When I ponder the word Thankful, I see my wife’s face. As I do when I ponder the other following words:

Fortunate, Blessed, and Grateful.

These are of course self-referential. When I simply ponder her, as opposed to how I feel when I consider the blessing upon me that is she, these then are some of the words that come to mind:

Wise, Beautiful, Magical, Powerful, Amazing, Fragile, Astounding, Tender, Perfect, and Love.

I am so thankful for my wife. My friend, my lover, my partner, my wife. I am so thankful for my wife. One can define the almighty in whatever ways one wishes, of course; but if the definition of God has something to do with that which gives life to life, that which governs all, that foundational being that is the alpha and omega of all things, then she has dominion over all my world. She is the Bodhisattva come to help me, the Savior come to save me, the God come to raise me. I am so thankful for my wife.

And I am so thankful for my daughter, before whom I am a positively helpless puddle of mush. What hasn’t this small, beautiful creature given to me? There is no shade of blue in the sky, no streak of green in the sea, that she has not alerted me to. No whisper of wind in the night, no chirp of bird in the day, that she has not called my ears toward. There is no tear duct in my eye she has not drained of its feeling, no cavity of my heart that she has not filled. What hue of autumn leaf, what scent of springtime blossom, has she not drawn me to? What a thing, to have a daughter! I am so thankful for my daughter.

For my wife, and my daughter, I am so thankful. A Love Supreme.

Which reminds me that I am also distinctly grateful for John Coltrane.

And wine glass sizes drawn in fractions. Like 19.75 oz. glasses.

And the wines that inhabit them.

Like, perhaps, the 1981 Monte Bello, which tasted so fine just this past Sunday.

Which would also taste so fine in, for example, a flat-bottom glass.

I am so thankful for people who drink red wine from flat-bottom glasses.

And grandparents. There is no insanity like the insanity of grandparents. That my little family of three – Papa Bear, Mama Bear, Baby Bear – has two hearty and hale sets of grandparents, is a blessing beyond compare. To watch our little girl in their blissful company is a gift unimaginable. I am so thankful for our parents; grandparents to our wonderful daughter. I am so thankful for this.

As I am for the knoll at Monte Bello. Such a place to stand and contemplate the void, to be temporarily one with the ancestors staring at the walls and seeing truth.

I am thankful for poetry, and the wines that have, through time, lubricated its fragile and complex gears.

Like, for example, the 2004 Buchignani Ranch Zinfandel, which tasted so fine just … yesterday.

There are few moments greater than the moment when your father and your wife bring to their respective lips the wine you have poured for them. I am thankful for these moments.

I am thankful for Haiku.

I am thankful for people who do not ask me to throw away their chewing gum upon their arrival at the Monte Bello Tasting Room.

In fact, I am thankful for people who do not chew gum.

I am thankful for wooden canes, and limping through vine rows relying on one.

I am thankful for Amy Monroe, Sam Howles-Banerji, and Kirsten Anderson. If you’ve ever come to Monte Bello, and accordingly felt a bit of magic enter your soul and there take up permanent residence, there to be called upon whenever your worry and care threaten to overwhelm you in the pursuit of your conventional happinesses, it is likely because you were moved by Amy and/or Sam and/or Kirsten. They are in the practice of providing memories that will last forever, and they are rather excellent at this endeavor. They have given me so much to be thankful for, and are to me canonical saints in the pantheon of Monte Bello magic.

I am thankful for the word canonical.

And the word Vertical. And the thing that is, in winespeak, a Vertical.

And the Estate Cabernet Vertical, which will not be available for much longer. I am thankful it is still available, because the 2004 Estate Cabernet, is, in particular, one of the best wines I’ve ever had. It was also one of my first loves upon joining the family at Ridge, and in it, I taste my good fortune.

I am thankful for P.G. Wodehouse, for having given to the world Jeeves and Bertie Wooster, of whose exploits with the cow-creamer, last night, were so delightful to read.

I am thankful that I do not believe in decent-tasting “entry-level” wines costing $10/bottle, any more than I believe in decent-sounding “entry-level” Telecasters costing $100.

I am thankful for windows that lock and unlock with ease.

I am thankful for wines that taste especially fine whilst standing at windows gazing out at trees in autumn. Like the 1992 Monte Bello, which, out of a 375ml bottle, tastes especially fine whilst standing at a window (open or closed, whatever, it’s easy to lock and unlock) gazing out at a tree in autumn.

I am thankful for candles.

I am thankful for bow-ties, which, perhaps come the New Year, I shall resolve to wear more of.

I am thankful for champys, and the people who use the term.

And for the people who drink champys.

I am thankful for champys.

And Bodhisattvas.

I am thankful that Ridge has found a place in its heart to place me.

I am thankful that, in lieu of a manpurse, I wear sportcoats.

I am thankful for everyone who comes to Monte Bello in the summertime, and doesn’t comment of the fact that I am wearing a sportcoat.

I am thankful for Aaron, Antonio, Barry, Emma, Jane, Jenny, Karen, Kathryn, Kim, Lori, Michael, Nancy, Peter, Samantha, Sonja, and Tara. Because Hospitality is holy, and they are the true keepers of the faith. The foundational saints. The canonical hosts. To truly “host” a guest is an essential act of love, compassion, empathy, sympathy, faith, and kindness. I am thankful for these wonderful human beings, and for the generosity of spirit they so consistently offer.

I am thankful for the XTC song “Dear God.”

I am thankful that the new 2008 Mazzoni Home Ranch is such an absolutely excellent contribution to the Mazzoni canon.

I am thankful for high-quality buff cloths, and the wine hosts that know how to use them.

I am thankful for ritual, and what it teaches us, and I am thankful that the world of wine is so ritualized.

I am thankful for people who, when confronted by those who know a bit more than themselves about something, think first, “Wonderful!” as opposed to “Snob!”

I am thankful that I know so little, because I look so forward to learning.

I am thankful that a great deal of my “work” at Ridge is “learning” more about wine.

Learning more about, for example, the 2007 Monte Bello. For reasons soon to be revealed!

I am thankful for things that are soon to be revealed, as I do not enjoy surprises or secrets, though I am thankful for them. Thankful that they offer the opportunity for revelation.

I am thankful for Son House.

I am thankful for anyone who can figure out a way to work wine into a tattoo without looking like a rather foolish sort.

I am thankful for Syrah co-fermented with Viognier.

I am thankful that part of my “job” at Ridge involves sitting at table with people like Kathy and Ingrid, and “working” on food & wine pairings.

I am thankful that I very often have occasion, while at work at Ridge, to deploy the term “culinarily companionable.”

I am thankful that I get to write this blog. Not only is it a still-very-overwhelming honor, but it also allows me to make up a great many words; a great many made-up words that, when discovered and subsequently called out as being made-up, become the springboard for me to deliver my patented lecture on the true value of language and its purposes. Which no one needs to hear anymore.

I am thankful.

I am thankful for trumpet mutes, and the jazz players who deploy them.

I am thankful that Ridge makes wine like Thelonious Monk made chords.

I am thankful that Sumano’s bakery makes Watsonville Sourdough.

I am thankful for drinking wine, eating bread and cheese, and riding ferries.

I am thankful that Bellwether Farms makes San Andreas. And I am thankful for being able to taste it while sipping on 1978 Monte Bello.

I am thankful for harvest videos, and the opportunity to make them.

I am thankful for #Harvest2012.

I am thankful that I do not dream in hashtags.

I am thankful that if one Googles “Generation X Characteristics,” the very first entry that appears lists the following:

• Cynical

• Skeptical

• Independent

• Problem-solvers/resourceful

• Defy Authority

• Reality driven

• Distaste “touchy feely”

• Technology Competent

• Resist Hierarchy

• Multitasker

I am thankful that I still manage to rarely use the word “Google” as a verb.

I am thankful for walking cities.

I feel thankful when I go walking in a city, and the person I am walking with says, “My, that looks like a nice wine shop!”

I am thankful for Christopher Robin, Winnie the Pooh, and all the denizens of the Hundred-Acre Wood.

I am thankful for the poet Sharon Olds, because she writes about woman things in ways that can truly move a man.

I am thankful that as soon as we were installed in our little post-birth “hotel” at the hospital, my very exhausted and triumphantly beautiful wife called for Cava and Monte Bello.

I am thankful that when my wife calls for champys, she calls for Coupe glasses.

I am thankful for coupe glasses.

I am thankful for trains.

I am thankful for movies made before 1970.

I am thankful for music made before 1980.

I am thankful for wine made before 1990.

I am thankful for balsamic vinegar made before 2000.

I am thankful for books made before 2010.

I am thankful for wonderful exceptions to the above.

I am thankful for wine poured before I wrote “I am thankful for wine poured …,” like, for example, any of our Syrah/Grenache blends.

I am currently thankful for the 2008 Ridge Vineyards Lytton Estate Syrah/Grenache, and I am previously grateful for all the other vintages.

I am thankful that my daughter just announced that her Grandpa “stinks like Thanksgiving.”

I am thankful that some people still roller skate.

I am thankful for limousine drivers that do not park in spaces reserved for the disabled.

I am thankful for wine drinkers that are not drunkards.

I am thankful that calm, clear-headed, self-possessed, serious, alert, concerned, cool, exacting, rigorous, thoughtful, vigilant, and pure are all synonyms for “sober.”

I am thankful that, while it’s today in the news that it’s going to happen, Nikki Sixx’s “Heroin Diaries” is not yet, in fact, a Broadway Musical.

I am thankful that, for the fourth year in a row, I have the opportunity to praise Haig’s Hummus. I am thankful for Haig’s Hummus. And I am thankful for the way Haig’s Hummus tastes when it’s in your mouth, wrapped up in a big balloon-size swallow of Ridge chardonnay.

I am thankful for Ridge Chardonnay. Especially the 2010 Monte Bello Chardonnay, which, when released, will F%*&KIN blow your mind.

I am thankful for %*&.

I am thankful that we have a President who likes wine.

I am thankful for Zen.

I am thankful for the Monterey Bay, and how it makes Carignane taste. Especially Ridge Carignane. Which always tastes so nice, but tastes especially nice when sipped next to Monterey Bay.

I am thankful for John Olney, and I am thankful for the Carignane that he makes.

I am thankful for everyone at Lytton Springs, and for the opportunity to make this appreciation public. I am especially thankful for my counterpart Sandy Johnson, because her greatness humbles me daily, and it is good to be humbled. And I am thankful for her friendship, because it is good to have friends. And I am thankful for her colleagues that I get to, albeit infrequently, work with, namely Jason and Eliot. I wish I got to see them more, because I am always thankful for the opportunity. And it’s good to be thankful.

I am thankful that I rarely see myself in the mirror making air quotes.

I am thankful for Paul Draper, Eric Baugher, John Olney, David Gates, Kyle Theriot, Will Thomas, Shun Ishikubo, and Muiris Griffin, for the absurdity of how much they’ve taught me, and how patient they’ve been with me.

I am thankful for when Petit Verdot gets ripe. Because if swampy and funky can become fragrant and floral, then beauty is forever possible.

I am thankful for every moment there is not violence.

I am thankful for funny instructions on fading paper, push-pinned to dirty corkboard, that say things like, “If  you see a mountain lion, don’t bend over,” because who bends over when they see a mountain lion? And I am thankful that this is based on a true story.

I am thankful for true stories. And made up ones as well.

I am thankful for the opportunity to read poems that were written by people who were drinking wine while they were writing.

I am thankful to Ryan Moore, because he is my boss, and he seems to kind of like me. Which really feels good.

And I am thankful that the fates and powers that blessed Ryan with a wonderful wife have now blessed him with a beautiful, wonderful child, because I am very happy for him, and it’s good to be happy for other people.

I am also happy for myself, and am thankful that I have been blessed with a wonderful wife and a beautiful, wonderful child.

I am thankful that the obvious similarities between myself and my boss obviously continue.

I am thankful for the days when my boss calls and says things like, “Have you tasted the 2007 Dynamite Hill recently?” And I say, “No.” And he says, “Can you pull a bottle and taste it, and tell me what you think?” And I say, “Yes, boss.”

I am thankful for, in no particular order: Love, and the Lack of Hate.

Also for Charlie Christian, Sonny Rollins, Bud Powell, Lester Young, Bill Evans, Charlie Parker, Duke Ellington, Django Reinhardt, Miles Davis, Wes Montgomery, Zoot Sims, and Grant Green.

I am thankful that Duke Ellington is the Monte Bello of Jazz, and that Monte Bello is the Duke Ellington of Wine.

I am thankful for what localism teaches us about being peaceful with one another.

I am thankful that wine from our estates makes people feel peaceful.

I am thankful for peace.

I am thankful.

I am thankful for the certainty that this list will never end, and that, when confronted with all the wonderful things I’ve inadvertently omitted from this iteration of this list, I will have another opportunity at some future time to make amends.

I am thankful for ancient Mountains-and-Rivers Poetry.

I am thankful that I work on a mountain.

I am thankful to Ridge, for forever altering my life in momentous ways I could have never imagined, for, above all else, affording me the means to support my family.

I am thankful to Ridge for trusting me to speak for Ridge.

I am thankful for Merlot.

I am thankful for pine cones.

I am thankful for rattlesnakes, and the ones that don’t bite me.

I am thankful to Penske, for renting me the truck that carried me from New York to California, for helping to prove in yet one more way that Northern California is indeed the promised land, for stopping when I needed it to stop, at that truck stop where I first got on the phone with Nicole and inaugurated the process that would eventually culminate in my being hired by Ridge, and for starting again when it was time to start driving again to California.

I am thankful for my parents. And your parents.

I am thankful for anyone who buys a fine bottle of wine for their parents.

I am thankful for parents who buy Monte Bello from the birth year of their children.

I am thankful for the poetry of Dylan Thomas.

I am thankful for every moment, in every corner of the world, in which someone eats a slice of pizza, then takes a rather healthy swallow of really good wine.

I will never admit it to her, but in truth, I am thankful that my wife did not allow me to name our daughter “Pizza” as I wanted to, because even though this would guarantee I would spend my life saying, “I love you, Pizza” over and over, it wouldn’t have in fact been particularly fair to our daughter, and if there’s one thing that being a parent teaches you, it’s that love means someone else.

I am thankful for pizza.

I am thankful for pizza and wine.

I am thankful for, not Chivas Regal in a $5 room (as Tom Waits had it), but pizza and a $400 Monte Bello.

I am thankful for art, and those who mean to make it.

I am thankful.

I am thankful.

I am thankful.

Happy Thanksgiving to all, and to all a good day.

I am thankful you read this.

I am thankful for that which you feel thankful for.

I feel thankful for you, whoever you are.

I feel thankful.

I am thankful.

Thank you.

This Weekend’s Post-Harvest Celebration Tasting: Who’s Hosting, & What We’re Tasting!

November 9, 2012

(Spoiler Alert: There is information detailed below that will quite likely lead you to really, really, really wish you’d made a reservation for this special tasting. So I’m going to briefly open up the bookings for a couple of extra seats. To book now, just proceed to the bottom of this post! And then come back and read what you missed, of course …)

—–

As you may recall, we’re hosting a very special set of tastings this weekend at Monte Bello:

In honor of Harvest 2012’s successful completion, Ridge Vineyards is staging a very special Post-Harvest Celebration Tasting at our Monte Bello Estate, on November 10th and 11th, at 1pm each day.

This unique tasting experience will feature:

—A brief talk from (and Q & A session with) a key member of our Monte Bello Vineyard Team

—A multi-media presentation from a staff member embedded with the Vineyard Teams

—A five-wine Single-Vineyard Estate flight that concludes with a very special library offering

Space is very limited for this sure-to-be-memorable tasting, so we encourage you to book early!

Here are the event specifics:

What: Post-Harvest Celebration Tasting

Where: Monte Bello

When: November 10th & 11th, 1pm

Availability: Extremely limited

Cost: $30/person (members receive a 20% discount)

And I am now very happy to unveil some additional details!

First off, one of these very important people is going to be one of your very important hosts!

David Gates, Ridge Vineyards VP of Vineyard Operations

Kyle Theriot, Monte Bello Viticulturist

And now, on to another important detail unveiled!

One of these very special wines is going to be part of your very special tasting:

Torre Ranch Merlot, Historic Vineyard Series

2009 Monte Bello (98 points, Robert Parker’s Wine Advocate)

1992 Monte Bello (375ml). Very rare library offering!

Snap! They’re ALL going to be part of this very special tasting!

May I present the booking details?

To book your place at the tasting table, please use our online reservations system, found here:

http://www.ridgewine.com/Visit/Monte%20Bello

And if you have any trouble online, or just prefer the written word or the human touch, please feel free to either:

a) e-mail reservations@ridgewine.com

b) call 408.868.1319

Cheers! We look forward to hosting  you this weekend!

When Naming Your Wine Publication …

June 16, 2012

I am in the Wine Industry, and so of course I do read the “major” publications. Wine Spectator, Wine Enthusiast, Wine Advocate, etc.

And I recently got to thinking about the publication titles: Wine Spectator, Wine Enthusiast, Wine Advocate.

What’s the unifying thread there?

They are all referential to themselves, and in certain respects, to their assumed demographic. They describe themselves. As spectators, enthusiasts, advocates.

And then there is Decanter.

Now, in writing what I’m about to write, please know that I in no way shape or form mean to play favorites, nor do I mean this as any sort of endorsement of any kind. As I said, I read them all. And I enjoy them all. Admittedly for different reasons, and perhaps even in different degrees, but I read and enjoy them all. So I am not judging or endorsing.

But I do need to note that I do LOVE the name “Decanter” for a publication about wine. Why?

First off, I like that the title seems not to refer to the writers of the magazine (or to the readers), but to an object utilized in the service of preparing and presenting wine.

Or does it?

After all, if one decants a wine, isn’t one then a “decanter?”

Which makes the title of the publication not only different, but clever.

And I love that.

And I will say (full disclosure as regards a personal standpoint), I do love it when Decanter writes about Ridge. Because I think Decanter’s different-ness and cleverness extends to their wine writing as well.

Decanter bills itself as “The world’s best wine magazine,” and while it does publish in over 90 countries the world round (as well as online), its home base in England means that it’s perhaps not as familiar to readers of wine publications in this country. (And if I’m wrong in making this assumption, please let me know!). So I occasionally like to share a bit about what Decanter has written about us, in case you’ve not seen it.

So, I wish to let you know that in the March 2012 issue of Decanter, the rather legendary Steven Spurrier (he of The Judgment of Paris fame) spent a bit of column time assessing Monte Bellos that he tasted at Decanter’s Fine Wine Encounter back in November, and as I feel his tasting notes are quite spot on, I thought I’d share them with you.

Of the 2009 Monte Bell0 (coming to a tasting room near you in September!) Mr. Spurrier wrote that it shows “deep berry fruit and spice, fine middle sweetness and a velvety texture.” To which I would add that this is one of the more decadently inviting and sensual Monte Bellos of recent vintages; it is plush, beguiling, voluptuous, and nearly hedonistic in its intensity.

Of the 2008, Mr. Spurrier wrote that it was “more structured, brambly, and Pomerol-like, with fine concentration.” To which I would add that I bought every drop of my futures allocation on this vintage; as good an endorsement as I can offer!

The 2006 was described as “more rich and chocolatey — less persuasive than the tannic, backward but still superb 2005.” Which I guess is a bit of a backwards compliment to both, but with the germ of truth in there. The 2006 is definitely not what I would call a “persuasive” wine; it is more subtle, more deceptively complex, and shows greater low-tone complexity, making it a wine that wins you over slowly, and with grace. The 2005, conversely, is definitely a big wine; a lot of muscle and structure, but with a wealth of fruit on offer to hang on those architectural bones. And if by backward Mr. Spurrier means that it arrives in its youth with structure front-and-center (as opposed to fruit), then point begrudingly conceded.

Mr. Spurrier also tasted a 1997, followed by a half-bottle of 1992, then a 1984, and he closed with a 1978. The 84 he called “flawlessly firm” — a description I support — and the 78 “beautifully balanced”; an assessment I agree with as well. The 92, however, he described as “warm-fruited,” which I was somewhat surprised by, particularly as it was out of 375ml. I have tasted this wine, from this format, multiple times over the past year, and I find it to be one of the, dare I say it, prettiest of the 90s Monte Bellos. It is soft, beautiful, gentle, aromatic, even coy at times, but above all else, it is, again, pretty. And while “warm-fruited” may not be wholly inaccurate, it is, to me, incomplete.

But all in all, a great summation of taste profiles, and as such, I don my hat.

To you, Decanter magazine, I offer praise; for some wonderful writing, and for having a wonderful name for your publication.

We is all Decanters all!

A Monte Bello Vertical: Video Prep & Haiku Notes

February 19, 2012

I very recently had the opportunity to prepare, serve, and taste a rather preposterously fine vertical of Monte Bello: the 2011 first assemblage, a 2010 barrel sample, and the 2009, (which is in bottle, but not yet released), plus the 1978, the 1984, the 1985, and the 1992.

For a crazy inside-the-velvet-rope insider’s look at the very exclusive inner workings of preparing a tasting of this caliber, please consider viewing the following video …

And as to tasting notes; how best to describe this singular display of magic mojo juju funktasticness? Haiku, of course …

2011 Monte Bello

In these years, when winds
howl cold, and kindness cowers,
such focus, such pride.

2010 Monte Bello

Delivered, I knew
you already, small child; and
already so wise!

2009 Monte Bello

Tenor saxophone
says listen — king of Kansas —
I am the big Jazz.

1992 Monte Bello

Hummingbird stops to
simply sit, sees dawn kiss the
dew; such perfection.

1985 Monte Bello

Noir hero, hard-boiled,
this case defines you; now we
know your deep justice.

1984 Monte Bello

Can it be, with all
this soulful knowledge, you should
 still dance like a child?

1978 Monte Bello

What we all should strive
to be ; past striving. Not old,
not young, simply true.

Monte Bello Library Tasting: Tasting Notes!

October 11, 2010

Well, it’s only the second weekend of our special new Monte Bello Library Tasting, so we’re still in the early pleasurable throes of learning, re-learning, discovering and re-discovering these vintages (1994, 1992, 1992, in 375ml), but I thought I’d give a little run-down on our collective internal consensus (meaning; the generalized, centralized, and codified co-consensae of the MBTR staff) to date:

1994 Monte Bello (375ml)

The astonishing thing about the 1994 is that, despite the age of the wine (14 years in the bottle!) and the bottle format (faster maturation in the smaller format), it’s actually still showing quite young; almost adolescent even. It’s very structure forward, with firm tannins and bright acidity front and center. The nose is youthfully funky, compressed, and dense, while the mouthfeel is comparatively lean and spicy; all aspects of the profile are showing quite deliciously, but the overall melodocism is still en route from discordance to harmony–this is a fascinating and tasty peek at a slow-moving, tremendously complex vintage, that is undeniably going to keep offering rewards for years to come.

1992 Monte Bello (375ml)

Of the trio, the 1992 is currently showing as the most elegant of the three; the mouthfeel is utterly silken, the acidity is brightly interwoven, the tannins are refined and subtle, and the fruit is seamlessly integrated with the structural components. By comparison, the ’92 is showing as a quieter wine, cool jazz rather than hot, zen brush & ink as opposed to abstract expressionism; the movement across the palate is gentle, graceful, gracious, and delicate. Still showing slightly to the young side, but very much beginning to approach a finessed resolution.

1991 Monte Bello (375ml)

Well, to date the 1991 is still holding fast to its top-of-the-pops reputation; there is just no getting around the fact that this is an extraordinary vintage, and to taste it at this point — 17 years in a 375ml!– is an extraordinary palate experience, a real proof-of-concept moment as regards ageability and the Monte Bello. In addition to its notable longevity, the vintage exhibits an astonishing and singular flavor profile: so dense, so compressed, so concentrated; the purity and decadence of the fruit is almost too much for the palate to bear. One can only withstand the sensually oenophilic equivalent of goosebumps for so long … A fittingly stunning coda to a gleefully stunning tasting.

T Minus One Day And Counting: Monte Bello Library Tasting!

October 1, 2010

To me, it’s like a chant, a hymn to the divine. The drone of a low D string, the hum of Uilleann pipes. A numerical mantra, viticultural sutra. The relentless march of an Underwood’s clacking keys, the thump-tom-thump-tap-slide of a walking doghouse bass. The sound, over and over, trip-hop and country blues, Ireland’s May Morning Dew and India’s Punjabi soul. It’s lucidity and ever-looping dreams, an abacus to circle all the world. It’s a motto, a theme, a tattoo on the inside of your eyelids. It’s a novice drummer’s debut on the stage, counting out the rhythms under breaths that couldn’t possibly come quicker, it’s the mojo magic circularious life: 91, 92, 94, 91, 92, 94, 91, 92, 94 …

(for more about our new Monte Bello Library Tasting, please click here)

New Monte Bello Library Tasting!

September 27, 2010

Ridge Vineyards is very pleased to announce the debut of a new tasting flight!

Weekends in October we will be offering our new Monte Bello Library Tasting! This will be a four-wine flight featuring a trio of back-vintage Monte Bellos from our cellar (in 375ml format), and the latest Monte Bello release, making it an extraordinary opportunity to experience the full range of what Monte Bello can offer!

We will inaugurate this exciting, new tasting flight by showcasing the 1991, 1992, and 1994 vintages of Monte Bello alongside the new 2007 vintage, and we hope you’ll join us in tasting our flagship wine as it displays the complexity, elegance, and balance of maturity alongside the exhilarating promise of youth!

This flight will be available for $40/person ($20/members), Saturdays and Sundays in both the Lytton Springs and Monte Bello Tasting Rooms, throughout the month of October. We will continue to offer our Guest Flight, Member Flight, and Monte Bello Flight as well. For more information about our Tasting Rooms and Tasting Flights, please visit:

http://www.ridgewine.com/visiting_wineries/index.tml.

We look forward to seeing you in October!

Today with Paul Draper, More Monte Bello! #cabernet

September 2, 2010

#cabernet again, eh? Why, yes I am!

And here’s the layout, post-tasting, of a tasting, in which 2007, 1995, 1992, and 1984 Monte Bellos were, well, tasted!

MB, PD, and Me!

Monte Bello Vertical, 375ml-style, #cabernet

September 2, 2010

The #cabernet thang Jes’ Grew, no? (Ishamel Reed fans, are you out there?)

Anyhow, Round Two #cabernet, recently tasted a glorious Monte Bello vertical out of 375 ml …

Monte Bello 375ml Vertical


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