Two great artisan enterprises: The Plumed Horse & Ridge Vineyards. Two great craftspeople: Chef Peter Armellino & Winemaker Eric Baugher. One great night. Tonight. Dig this: Smoked Wild Salmon tomato fondue tartlette, caviar creme friache 2011 Ridge Vineyards Estate Chardonnay ~ Day… Read More ›
Be The Winning Bid & Bob’s Yer Uncle! -or- David Gates In Oz! -or- This Trip Is Fair Dinkum! -or- Australia Tastes Ace! -or- Rhone Rangers, From San Francisco to Sydney!
David Gates is a great man. David Gates is our Vineyard Manager, and he is a great man. A great man managing great vineyards. David Gates is President on the Board of Directors for Rhone Rangers. Rhone Rangers is a… Read More ›
For Present & In The Moment Digging: First Friday at Monte Bello March 1st ~ 4-7pm Spring is an exciting time to be a Ridge Vineyards member! Just as Mother Nature brings new life and color to the season, so too do new… Read More ›
It’s true, George Washington did indeed seem to innately understand the ritual importance of wine, the conventional purity of wine, the canonical vitality of wine … My manner of living is plain and I do not mean to be put out of it…. Read More ›
First Friday. One of my favorite recurring events here at Monte Bello. It’s just so EASY! When is it? First Friday! Simple … And it’s just so delicious! There’s always a theme. A delicious theme. A delicious wine theme. The… Read More ›
Closer to Sonoma? Great! You’ve got Winter Wineland to enjoy! Closer to the Santa Cruz Mountains? Great! You’ve got Passport Saturday to enjoy! Two great ways to enjoy some Ridge wine this weekend, and two great ways to explore two… Read More ›
Launchin’ a lil’ bit of a fun new thing here at Ridge Vineyards this weekend: a new Featured Wine highlight! The gist is this: each week, we’ll be tasting through potential weekend offerings, and debating out how things are showing,… Read More ›