Have you visited ProfessorBainbridge.com before? It’s a blog hosted by a corporate law professor, but every now and then (pardon the incoming pun) he corks off a rather fine wine review, and recently, he wrote a post about our 1994… Read More ›
Discussions and comments related to pairing foods and wines.
One Of The Most Astonishingly Excellent Wine And Cheese Pairing Experiences Ever -or- Ponzo And Harlech, BFF!
We’re pouring the 2006 Ponzo this weekend at Monte Bello. And if you’re coming up to see us, I really, really, really recommend that you consider bringing a wedge of Harlech Somerdale (a Welsh cow’s milk and horseradish cheese), because… Read More ›
Bloggus Interruptus -or- Wining and Dining The Balboa Club Way -or- Why I’m Pre-Preparing Pre-Posts Of Previously Posted Postings!
By the time you read this, I’ll be on my way to Los Angeles. I have the great pleasure of hosting a wine dinner at the very, very, very lovely Balboa Bay Club & Resort in Newport Beach Tuesday evening. So I probably… Read More ›
Just a quick note to let you know, in case you haven’t checked in on our website recently, that there is a brilliant “From Our Reserves” web-only offer on the 1994 Geyserville that’s just gone live! (You can find the… Read More ›
All I’m saying is I admit I can get get a little carried away with the whole winespeak routine, the minutae of food pairing intricacies, the foodie obsessiveness, etc. So all I’m ALSO saying, is that sometimes, you just gots… Read More ›
So, I realize this is logistically relevant only for those of you who are proximal to Half Moon Bay in California, but the real reason I wanted to post about this dinner is because I thought the Chef’s pairings were… Read More ›